I'm a pizza bagel enthusiast and also this variant concerned me just recently while looking for reduced carbohydrate concepts. I like mushrooms as well as typically long for pizza so this rocks!
20 minutes
- 1 offering
- 1 Portobello Mushroom Cap - Large
- 4 oz Pizza Sauce
- 4 oz Mozzarella Cheese
- 1/8 onion - cut
- 1 Olive Oil - additional virgin
- 1 pizza garnishes
flavorings
- 1 Salt & Pepper
- 1 Basil leaves - dried out
- 1 Oregano leaves - dried out
- 1 Garlic Clove - cut
- 1 Garlic Salt
- covering sauce
- 1 Parmesan Cheese - grated
- 1 Pizza Sauce
Actions
- Saute the mushroom cap in olive oil with all spices and also garlic
- Pre-heat the stove to 425 ° F. Place mushroom cap upside down on a handicapped baking sheet as well as include the sliced onions to the.
- Put the pizza sauce over the facility and also disperse uniformly.
- Include the mozzarella cheese.
- Include extra pizza garnishes - vegan or meat.
- Bake at 425 ° F for 8 - 10 mins.
- Mix pizza sauce and also grated parmesan with each other for a very easy garnish.
Portobello Cap Pizza No carb #food #recipe #delicious #dish #dinner #dessert #lunch #breakfast #cooking #course . Rated 4.5/5 based on 78 customer reviews Serves 3 Ingredients: VISITE SITE TO FULL INGREDIENTS AND INSTRUCTION,
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